
#641
Khorasan Macaroni Sourdough Pasta - 100g
Country:
Australia
This dried sourdough pasta is created from a blend of sustainable durum wheat flour and khorasan flour with a sourdough starter added. The pasta is long-fermented which improves digestibility and nutrient availability. Sourdough pasta is nutrient-dense a good source of protein and dietary fibre. Cook in boiling water for 8 – 10 minutes or until desired texture.
Title
AED 7.30
AED 7.30
- Ingredients: Certified Sustainable Stoneground Whole-Khorasan Flour, Certified Sustainable Stoneground Durum Wheat Flour, Filtered Water, Sourdough Starter.
- Protein: 15.4g
- Sodium: 3.9mg
- Sugar: 3.0g
- Carbohydrates: 63.1g
- Saturated Fat: 0.5g
- Fat Total: 1.7g
- Calories: 342kcal
- Energy: 1430kj
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