#822
Dark Cooking Chocolate - 100g
Country:
Australia
Crafted for chefs, chocolatiers, and passionate home creators, these premium Dark Chocolate Callets deliver exceptional flavour, smooth melting, and consistent performance in every recipe. Made from high-quality cocoa mass and cocoa butter, the callets offer a rich, well-balanced cocoa profile ideal for tempering, moulding, enrobing, baking, and dessert applications. Their uniform shape ensures quick, even melting for precision results - from glossy chocolate shells to silky ganache and perfectly textured pastries.
AED 23.50
- Ingredients: Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (Soy Lecithin), Natural Flavouring(s), Milk (in processing line)
- Protein: 5.2g
- Sodium: 4.5mg
- Sugar: 43.4g
- Carbohydrates: 48.7g
- Saturated Fat: 21.5g
- Fat Total: 35.9g
- Calories: 554kcal
- Energy: 2319kj
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