Buckwheat Brownies 605g
Country:
Australia
A deliciously fudgy brownie that is quick and easy to make! A family favourite recipe that has become a huge hit in stores! Buckwheat is rich in protein, fibre and antioxidants whilst being a perfect gluten-free flour alternative. Paired with the benefits of a serving of cacao, these brownies give you lots of goodness while enjoying a delicious treat.
AED 62.90
- Ingredients: Buckwheat Flour*, Coconut Sugar*, Rapadura Sugar*, Cocoa*, Himalayan Salt, Gluten + Aluminium Free Baking Powder (Cream of Tartar, Sodium Bicarbonate, Rice Flour). *Organic
- Protein: 7.2g
- Sodium: 445mg
- Sugar: 47.1g
- Carbohydrates: 69.9g
- Saturated Fat: 1.6g
- Fat Total: 3.5g
- Calories: 483kcal
- Energy: 2020kj
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