#149
Organic Millet Flour - 100g
Country:
Poland
Millet is a gluten-free ancient grain known to boost serotonin, helping to calm moods. Rich in fiber, magnesium, B vitamins, and calcium, it's beneficial for digestion and immunity. Its subtle, sweet flavor works well in gluten-free baking, adding nutrition to cakes, cookies, and pancakes, especially for those sensitive to gluten.
AED 4.51
- Ingredients: Organic Millet Flour
- Protein: 11g
- Sodium: 0mg
- Sugar: 0.1g
- Carbohydrates: 68g
- Saturated Fat: 0.6g
- Fat Total: 2.9g
- Calories: 344kcal
- Energy: 1460kj
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